Catering Supervisor

Overview

This role is only open to applicants that currently work within an NHS Trust within the Hampshire and Isle of Wight Integrated Care System (HIOW ICS). A rare and exciting opportunity has arisen in the Catering Services Department at the Royal Hampshire Country Hospital (Winchester). The successful candidate will work as part of a team to ensure high standards of food service alongside outstanding customer service.

Responsibilities

The post holder will:

• Ensure staff are trained and equipped to complete all aspects of their role.
• Work with the Deputy Head of Catering Services, Kitchen Manager, and Head Chefs to ensure that the restaurant operates as a profitable business enterprise.
• Supervise Catering Assistants/Kitchen Porters.
• Maintain high standards of customer service, food safety, and cleanliness.
• Work flexible shifts as required by the service.

Education and Skills

Applicants should possess relevant experience and skills in catering and team management.

Benefits

Join a dedicated team providing outstanding care for every patient, with opportunities for professional growth within a supportive environment.